Gaiwan Fuhao

The perfect vessel for many styles of premium teas, especially those that offer complex aromas like oolong and Pu Erhs.

The lid is a very important part, not to say decisive. It is not just a regular lid but also functions as a strainer. This means that you brew the tea directly in the Gaiwan and then can choose to drink it directly from it or decant the brew into other cups. Even when you drink the tea directly from the cup, you can use the lid as a strainer to prevent the tea leaves from slipping down. The addition of the third element – ​​the barrel, is also a very practical solution. It facilitates handling by not having to hold the hot cup directly.